lautnusantara.com Innovation in processed fish food products is key to increasing the economic value of fish, extending its shelf life, and making it more accessible to the public. With a touch of creativity and technology, fish can be transformed into a variety of delicious and nutritious products.

Popular Innovative Products
Fish can be processed into a variety of attractive and diverse products, beyond just grilled or fried fish.

• Fish Sausages and Nuggets: Turning fish into sausages and nuggets is an effective way to mask the fishy taste and odor, making them a favorite choice for children.
• Baso and Otak-otak: These products have long been popular, but innovation can be achieved by adding other ingredients, such as vegetables or cheese, to enhance the nutritional content and flavor.
• Fish Floss: Fish floss is a traditional method of preserving fish. Innovation can be achieved by making floss from various types of fish, such as tuna or catfish, and adding unique spices.
• Surimi: This minced fish meat is the base ingredient for many products, such as kamaboko and crab sticks. Surimi is highly versatile and can be used in a variety of dishes.
• Fish Jerky: Similar to beef jerky, fish jerky offers a chewy texture and distinct savory flavor. It's a great choice for snacks or side dishes.

Benefits of Fish Meat Product Innovation
This innovation goes beyond creating new products; it also provides significant benefits:

• Economic Added Value: Fish with low market value can be processed into processed products with higher prices.
• Improved Nutritional Affordability: These processed products make it easier for people from all walks of life to consume fish.
• Comprehensive Fish Utilization: The processing process can utilize less desirable parts of the fish, thereby reducing waste.
• Employment Creation: The fish processing industry requires a workforce, from small-scale producers to large factories.

With continuous innovation, the fisheries industry can thrive and contribute more to food security and the economy.

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